It’s a rough business… At 10 years old and in fifth grade, my good student status afforded me the privilege of leaving class early to work lunch recess in my elementary school cafeteria, in exchange for a free hot lunch. My first job was manning the “milk cart,” a metal pushcart loaded with single-serve 2% […]

Happy Birthday Flora! In September 2025 we celebrated our first year in business–a major accomplishment for a family-run, entirely mobile operation in one of the nation’s most expensive cities. Many customers ask about our motivations for starting a plant-based gelato business (with waffles!), so I’m going to share our story here, with heaps of gratitude